Chokkha 100% Roasted Falahari Theekha Meetha – 200g | Healthy Roasted Snack for Fasting & Everyday Munching

A perfectly balanced sweet and spicy roasted snack, made for guilt-free snacking and fasting days! Chokkha’s Falahari Theekha Meetha is 100% roasted, cholesterol-free, and made using traditional recipes with rock salt and premium nuts — a wholesome treat for any time of the day.

Experience the authentic flavors of Indian fasting food with Chokkha Falahari Theekha Meetha, a 100% roasted and oil-free snack that brings together the perfect balance of sweetness and spice. Crafted from traditional recipes, this wholesome mix includes aloo lacha, peanuts, sabudana, cashews, curry leaves, saunf, seasoning mix, and rock salt — all blended to perfection for a light, crunchy, and flavourful bite.

Whether you’re observing a fast, looking for a healthy evening snack, or need an on-the-go energy bite, Chokkha’s Falahari Mix is your perfect choice. Prepared in small batches to maintain freshness and purity, this snack is free from maida, preservatives, and artificial colors.

Stay energized and satisfied with every handful — a snack that’s 100% roasted, zero cholesterol, and full of traditional taste!

Why Choose Roasted Falahari Theekha Meetha ?

• 100% Roasted & Oil-Free Snack
  

• Perfect for Fasting (Vrat) & Daily Snacking
  

• Made with Peanuts, Cashews, Sabudana & Curry Leaves
  

• No Maida | No Preservatives | No Artificial Colors
  

• Low Cholesterol & High in Taste
  

• Contains Rock Salt — Ideal for Fasting Days
  

• Balanced Sweet & Spicy Flavour (Theekha-Meetha)
  

• Prepared Fresh in Small Batches
  
  

How to enjoy?

• Fasting (Vrat) or Navratri snacking
  

• Tea-time munching
  

• Healthy office or travel snack
  

• Midday hunger fix

• Guilt-free snacking anytime

Net Weight: 200 gm

Ingredients: Aloo Lacha, Peanut, Sabudana, Cashew, Curry Leaves, Saunf, Seasoning Mix, Rock Salt (No Onion, No Garlic)

Shelf Life: Best before 3 months from the date of packaging.

Storage Instructions:

• Store in a cool, dry place away from direct sunlight.
• Once opened, transfer to an airtight container to retain crispiness.