Red Chilli Pickle – Medium Spicy (Prepared with Mustard Oil)

Prepared with mustard oil and traditional spices for authentic taste. Medium spicy achar perfect with paratha, dal-chawal and everyday Indian meals.

This Red Chilli Pickle (Lal Mirch Achar) offers a balanced spicy and tangy taste that enhances everyday meals. The medium spice level delivers the right amount of heat without overpowering the food, making it suitable for regular consumption.

Its smooth chutney-style texture mixes easily with Indian meals, adding flavour and depth to simple home food.

Prepared in small batches using traditional methods, this pickle brings authentic homemade taste to your plate.

Why Choose Red Chilli Pickle

✔ Medium spicy taste – balanced heat level
✔ Authentic lal mirch achar flavour
✔ Smooth texture – easy to mix with meals
✔ Small batch preparation for consistent quality
✔ Traditional Indian spice blend

Best Enjoyed With

• Paratha
• Dal-chawal
• Khichdi
• Thepla
• Everyday Indian meals

Can also be used like chutney to enhance flavour.

Prominent Ingredients

Prepared using red chilli, mustard oil, saunf (fennel), methi (fenugreek), amchur (dried mango powder) and traditional spices for authentic spicy taste.

Ingredients

Red Chilli, Salt, Fenugreek, Fennel, Dried Mango Powder, Nigella Sativa, Mustard Oil, Class II Preservatives.

Product Details

Net Weight: 200 g
Shelf Life: 8 months

Storage Instructions

Store in a cool, dry place away from direct sunlight. Always use a dry spoon.