Chokkha Gluten-Free Salted Aloo Lacha – 200g | Light, Crispy & Guilt-Free Snack

Crunchy, salty, and perfectly seasoned — Chokkha’s Gluten-Free Salted Aloo Lacha is your ideal healthy munch! Made from premium potatoes and natural ingredients, it’s a vegan, no-maida snack that’s light, crispy, and full of traditional Indian flavor.

Indulge in the simplicity of traditional Indian snacking with Chokkha Gluten-Free Salted Aloo Lacha — a light and crispy potato snack that’s perfect for every mood and moment. Handcrafted from 100% natural potatoes and a pinch of iodized salt, this savory delight offers a crunchy texture and authentic home-style taste.

Made in small batches to ensure freshness and quality, our Salted Aloo Lacha contains no maida, no preservatives, and no artificial colors — making it a healthier and tastier option for all snack lovers.

Whether you’re enjoying your evening tea, looking for an office-time munch, or packing for travel, this vegan-friendly and gluten-free Indian snack is the perfect companion for all occasions.

Why Choose Salted Aloo Lacha?

• 100% Gluten-Free & Vegan Snack
  

• Made from real potatoes and pure iodized salt
  

• No Maida | No Preservatives | No Artificial Flavors
  

• Light, Crispy & Perfectly Salted Snack
  

• Ideal for Tea-Time, Parties & Travel
  

• Packed Fresh in Small Batches for Crunch & Freshness

How to enjoy?

• Midday snack cravings
  

• Tea-time companions
  

• Travel packs
  

• Office munchies

• Kids & family snack boxes

Net Weight: 200 gm

Ingredients: Potato, Iodized Salt, Edible Oil

Shelf Life: Best before 3 months from the date of packaging.

Storage Instructions: Store in a cool, dry place away from direct sunlight. Once opened, transfer into an airtight container to maintain crispiness.