Chokkha Gluten-Free Spicy Aloo Lacha – 200g | Healthy & Crispy Potato Snack

Enjoy the perfect blend of spice and crunch with Chokkha’s Gluten-Free Spicy Aloo Lacha — a vegan, crispy, and tangy Indian snack made from pure potatoes and traditional spices. Ideal for tea-time or on-the-go munching!

Bring home the authentic taste of India with Chokkha Gluten-Free Spicy Aloo Lacha, a traditional snack crafted from premium quality potatoes, red chili powder, hing, and iodized salt. Made with no maida and no artificial colors or preservatives, this crunchy treat is perfect for those who love healthy Indian snacks with a spicy twist.

Each bite of Spicy Aloo Lacha bursts with tangy and fiery flavors, offering a guilt-free indulgence that’s vegan-friendly and gluten-free. Handcrafted in small batches to ensure freshness, it’s the ideal companion for your evening tea, travel bag, or festive snack platter.

Why Choose Spicy Aloo Lacha?

• 100% Gluten-Free & Vegan Snack
  

• Spicy, Tangy & Crispy Aloo Sticks
  

• No Maida | No Preservatives | No Artificial Flavors
  

• Made from real potatoes and traditional Indian spices
  

• Ideal for Tea-Time, Travel, or Quick Munching
  

• Packed Fresh in Small Batches for Maximum Crunch
  

Net Weight: 200 gm

Ingredients: Potato, Red Chili Powder, Hing (Asafoetida), Iodized Salt, Edible Oil

Shelf Life: Best before 3 months from the date of packaging.

Storage Instructions: Store in a cool, dry place away from direct sunlight. Once opened, transfer into an airtight container to maintain crispiness.