Meetha Aam Lacha (Chunda) – Homemade Sweet Mango Pickle | 100% Oil-Free | Sun Dried | Preservative Free

Experience the authentic taste of Gujarat with Chokkha's Meetha Aam Lacha (Chunda), a traditional homemade sweet mango pickle prepared using finely sliced raw mangoes, aromatic spices, and time-honoured recipes. Naturally sun dried and matured in small batches, this delicious pickle delivers the perfect balance of sweetness, tanginess, and mild spices in every bite.

Unlike conventional pickles, our 100% oil-free Chunda contains no added preservatives, allowing you to enjoy the wholesome taste of homemade mango pickle made with carefully selected ingredients and traditional preparation methods.

Whether you pair it with parathas, theplas, rotis, puris, khakhra, mathri, or everyday Indian meals, this authentic Gujarati delicacy adds a burst of sweet and tangy flavour to every plate.

Why Choose Chokkha Meetha Aam Lacha (Chunda)?

• 100% Oil-Free – Enjoy the authentic taste without any added oil.
• Sun Dried – Naturally dried to develop rich flavour and texture.
• Preservative Free – Made without added preservatives.
• Matured in Small Batches – Carefully prepared for consistent quality and traditional taste.
• Finely Sliced Mangoes – Soft, luscious texture in every spoonful.
• Authentic Gujarati Recipe – Traditional homemade Chunda crafted with premium ingredients.

How to Enjoy

• Enjoy with parathas, rotis, theplas, pooris, dal chawal, and khichdi.
• Pair it with Chokkha Suji Mathri or your favourite tea-time snacks.
• Spread it inside wraps or sandwiches for a delicious sweet and tangy twist.

Net Weight: 400 g

Ingredients: Raw Mango, Sugar, Salt, Red Chilli Powder, Turmeric, Roasted Cumin Powder, Black Pepper, Cardamom, and other traditional Indian spices.

Shelf Life: 12 Months

Storage Instructions

Store in a cool and dry place away from direct sunlight. Always use a clean, dry spoon and keep the lid tightly closed after every use to preserve freshness.

Pair with Suji Mathri or explore our pickle collection to compare flavours.